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Begum Jangi Dates

Begum Jangii dates are a high-quality variety renowned for their rich, sweet flavor and smooth, tender texture. Grown primarily in the Sindh province of Pakistan, these dates are celebrated for their deep caramel-like sweetness and chewy consistency. Packed with essential nutrients such as vitamins, minerals, and antioxidants, they offer numerous health benefits, including dietary fiber for improved digestion and sustained energy. Begum Jangii dates can be enjoyed fresh or used in various culinary applications, from snacking and desserts to salads and smoothies. The meticulous hand-picking and sun-drying process preserves their exceptional flavor and nutritional value, making them a prized treat and a versatile ingredient.

Begum Jangii DATES ARE AVAILABLE BETWEEN 8 – 10 MILLIMETER SIZE GRADE

A perfect combination to add granola, Oatmeal and porridge

As an ingredients for toffee puddings, bread puddings, and various other baked goods

A compact treat to snack on so that you get all the benefits of dates without getting your hands sticky

As a high fibre ingredient to enrich cereals such as cornflakes and muesli

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